White Rice With Egg Sauce And Potato Porridge

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, White rice with egg sauce and potato porridge. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

White rice with egg sauce and potato porridge is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it's quick, it tastes delicious. They're nice and they look fantastic. White rice with egg sauce and potato porridge is something which I've loved my entire life.

Many things affect the quality of taste from White rice with egg sauce and potato porridge, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare White rice with egg sauce and potato porridge delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have White rice with egg sauce and potato porridge using 11 ingredients and 5 steps. Here is how you cook it.

#kadunastate

Ingredients and spices that need to be Take to make White rice with egg sauce and potato porridge:

1. Shinkafa
2. Dankalin turawa
3. Kwai
4. Tumatur
5. Tarugu
6. Tattasai
7. Albasa
8. Curry
9. Maggi
10. Gishiri
11. Man gyada

Steps to make to make White rice with egg sauce and potato porridge

1. Ki fere dankalin ki, ki yayyanka su,ki wanke se ki tsane su ki ije a gefe
2. Ki dauko tumatur,tarugu da tattasai ki wanke ki jajjaga. Se ki samu tukunya ki kwashe a ciki. Ki dora tukunyan akan wuta, idan kayan miyan ya dan tsotse se ki zuba man gyada dan dai ki soya. Ki saka curry,gishiri da maggi ki juya se ki zuba ruwa dai dai yanda ze ishe ki dafa dankalin. Ki dauko dankalin ki zuba a ciki se ki rufe tukunyan. Idan ya kusa nuna seki yayyanka albasan ki a ciki ki rufe har ya nuna.
3. Ki wanke shinkafan ki da kyau ki zuba a tukunya se ki zuba ruwan zafi dai dai yanda ze miki parboiling, seki wanke ki tsane ki qara maida shi wuta da ruwa dan kadan wanda ze qarasa dafa miki shinkafan. Idan ya dahu se ki sauke ki kwashe
4. Ki dauko tumatur,tarugu da tattasai ki jajjaga, ki yanka albasa. Se ki zuba mai a tukunyan suya ki zuba kayan miyan da albasa ki sa maggi ki juya. Se ki dauko kwan ki ki fasa a kai. Kita juyawa har ya dahu
5. Se ki zuba shinkafan da dankalin da miyan kwan ki kamar yanda kika gani ki ci

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So that is going to wrap it up with this special food Recipe of Award-winning White rice with egg sauce and potato porridge. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!